Papaya payasam

Main Dish
4 servings
Very Easy
35 min

Ingredients

4

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Preparation

Preparation15 min
Cook time20 min
  • Wash and peel off the skin of papaya. Chop to small pieces.
  • Grind in a blender to paste.
  • Transfer to a bowl, add thick coconut milk, pwd jaggery or honey.
  • Roast cashew, raisins in hot ghee to golden.
  • Add to payasam, sprinkle a tsp of cardamom pwd, saffron and combine well.
  • Serve with grated almond garnishing.


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