Sugee cake PreviousNext DessertEasy1 hour Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Semolina Cake made pretty Ingredients 8 250 gram butter, softened 220 gram castor sugar (original recipe was 250gm, I reduced it slightly) 125 gram self raising flour 125 gram semolina flour 1 teaspoon baking powder 85 ml fresh milk (original recipe evaporated milk) 1 teaspoon vanilla essence 1 teaspoon brandy (original recipe buttercream essence) 5 whole eggs (separated) 1 egg yolk View the directions
