Chemmeen thakkali varattiyathu / prawns/shrimp tomato stir-fry PreviousNext Main DishVery Easy30 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 For Marinating : Chemmeen/Prawns/Shrimp :1 libra/1/2kg (deshelled, devined and washed) Red Chilli Powder :11/2 tablespoon or according to ur spicy level Pepper Powder :1/2 teaspoon Ginger garlic paste :1 teaspoon Lemon juice :1 teaspoon For Sauting : Small onions :20-30nos (sliced) Garlic :8-10 cloves (chopped) Green Chillies :2nos (chopped) Ripe Tomato :2 nos (medium,chopped) For Seasoning : Cinnamon :1/2 " piece Clove :2nos Curry leaf :1 sprig
