Petitchef

Chicken Masala with Olive Oil

Main Dish
4 servings
10 min
35 min
Very Easy

Ingredients

4

Preparation

  • Coat the chicken pieces with turmeric powder and leave for a few minutes.
  • Heat olive oil in a pan and saute the chicken cubes for 2 - 3 minutes over medium heat, until the pieces are turn golden brown. Remove the pieces from the pan.
  • Heat some more olive oil in the same pan and saute the onion and ginger - garlic paste for 4 - 5 minutes.
  • Add chopped coriander, mint leaves, pepper corns and fenugreek powder. Add chilli sauce, garam masala powder, chicken stock and the coconut milk.
  • Finally, add the chicken pieces and salt to taste. Cook on a low heat for 30 - 35 minutes.


Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Chicken kari masala( tamilnadu style chicken curry)
Chicken kari masala( tamilnadu style chicken curry)
4 servings
30 min
Very Easy
5 / 5
Recipe Chicken pacchi masala (green chicken)
Chicken pacchi masala (green chicken)
4 servings
45 min
Very Easy
Recipe Chicken liver masala
Chicken liver masala
4 servings
1 h 20 m
Very Easy
5 / 5
Recipe Chicken curry with coconut milk - Video recipe !
Chicken curry with coconut milk - Video recipe !
3 servings
40 min
Very Easy
5 / 5
Recipe Chicken pate with pistachios - Video recipe !
Chicken pate with pistachios - Video recipe !
8 servings
1 h 20 m
Very Easy
4 / 5
Recipe Chicken skewers
Chicken skewers
3 servings
1 h 10 m
Very Easy

Recipes