Petitchef

Chicken tortilla soup

Main Dish
4 servings
20 min
25 min
Very Easy

Ingredients

4

Preparation

  • Sautee over medium heat until translucent.
  • Sautee 2-3 min, or until fragrant.
  • Cook at med-high heat until chicken is cooked throughout.
  • Remove chicken pieces. Once cooled, shred into strips and add back into soup.
  • Simmer on med-low heat for at least 1/2 hr.
  • Garnish with dollop of sour cream, cilantro and tortilla chips.

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