Claypot chicken rice vote now PreviousNext Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 2 cups of rice, washed and drained 3 cups of water or chicken stock , add a cube of chicken bouillon to the water if you don't have chicken stock 2 chicken thighs or half a chicken cut into bite size pieces 6-7 dried shiitake mushroom, soaked and cut into slices or half (retain the water used to soak the mushrooms) 1 Chinese sausage, sliced 2 tablespoons of oyster sauce 1 tablespoon of dark soya sauce Fried shallots Chopped spring onions and cilantro for garnishing 1 2 tablespoons of oil, peanut oil preferably Marinade: 2 tablespoons of dark soy sauce 3 tablespoons of oyster sauce 2 tablespoons of soy sauce 1 tablespoon of sesame seed oil omit this if you don?t like sesame seed oil 1 cm ginger, grated 2 cloves of garlic, minced 1 teaspoon of sugar 1 tablespoon of cornflour 1/2 teaspoon of ground white pepper View the directions