Dandelion soup voikukkakeitto

By Mämmi


- 20 unopened dandelion flower buds
- 2 dl young dandelion leaves
- 2 l rutabaga broth
- 5 dl new potatoes (or noodles)
- 0.5 dl seaweed
- 0.5 dl dried onion (or caramelized)
- 1 chili pepper
- whole black peppers or juniper berries


Step 1

Wash the potatoes and remove the bad parts but don't bother to peel.

Step 2

Cook them in the rutabaga broth until soft.

Step 3

Add the rest of the ingredients and let the soup come to a boil.

Related recipes

By Mämmi

Rate this recipe:

Related video

Spanish Garlic Soup - Video recipe !


Daily Menu

Receive daily menu:

(c) Madeinwork | Privacy Policy

Want to see our latest videos?
Want to see our latest videos?Join us on Facebook, and catch one video recipe a day! You won't ever be out of ideas!