Dry fish fry / nethili karuvadu fry Main DishVery Easy10 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 2 Dried anchovies (Nethili ) 85 g (3 0z) GG paste 1/2 tsp Red chilli powder 1/4 tsp (acc to taste ) Lemon juice 1 tsp Turmeric powder less than 1/4 tsp Salt to taste (very careful while adding salt) Curry leaves 1 sprig Onion slivered 1/4 cup Oil to fry View the directions