Eggplant tortellini
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Ingredients
4
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Preparation
Preparation15 min
Cook time25 min
- Pour oil into a skillet and heat to medium high heat. Add the vegetables, salt and pepper and sauté for 6-8 minutes.
- Add the garlic and red pepper and cook for an additional minute. Pour in the broth and add the tortellini.
- Cover the skillet and let the ingredients simmer for about 15 minutes, stirring occasionally.
- Once the tortellini is cooked through add in the parmesan and parsley.
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