Petitchef

Embutido - filipino meat loaf

Main Dish
6 servings
20 min
20 min
Easy

Ingredients

Number of serving: 6
1 Lb of Your Choice of Ground Meat (Beef, Chicken, etc)

1-2 Eggs

2 Carrots (Minced or Shredded)

1/2 Onion (Minced or Shredded)

2 Hard Boil Egg

2 Vienna Sausage or 1 Filipino Hot dog

A slice of Velveeta Cheese about 1/2 inch thick

Panko - Enough to bind

Salt and Pepper to taste.

Preparation

  • First Mix together the ground meat, carrots, onions, and salt and pepper.
    Add the egg until it is fully incorporated.
    Slowly add the panko until it binds well.
    Spread out the mixture on a sheet of foil (make sure the foil has at least 1 inch more than the meat mixture) into a shape of a rectangle. I would say about 8 x 11.
    Take the egg and slice it in 4 equal pieces,than cut the sausages into two pieces, and than slice the cheese into a long cube.
    Make sure the longer end is facing you, place the eggs, sausage, and cheese about 2 inches from the bottom.
    Slowly roll up the end until it is a long tube.
    Pinch the ends of the foil to make sure it is tightly sealed.
    Steam for about 15-20 minutes.
    Let it rest for about 10 minutes and than slice.
    Service with a side a rice :D.

Photos

Embutido - Filipino Meat Loaf, photo 1
Embutido - Filipino Meat Loaf, photo 2

Questions:






Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Wheat berry meat loaf
Wheat berry meat loaf
5 servings
1h15m
Very Easy
Recipe Filipino beef stew (caldereta) 2
Filipino beef stew (caldereta) 2
2 servings
50 min
Very Easy
Recipe Embutido
Embutido
8 servings
1h15m
Easy
1 / 5
Recipe Chicken curry with coconut milk - Video recipe !
Chicken curry with coconut milk - Video recipe !
3 servings
40 min
Very Easy
5 / 5
Recipe Roasted capon with chestnuts
Roasted capon with chestnuts
12 servings
2h35m
Easy

Recipes