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Express cantonese rice
Express cantonese rice
When you don't have a lot of time to cook, this is the recipe for you!
Ingredients
2
Estimated cost: 2.42Euros€ (1.21€/serving)
Preparation
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Cook the rice in salted boiling water for 10 minutes. Beat the eggs into an omlet and cook it. Cut the omlet in dice.
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Grill the bacon. Once it starts to be well cooked, add the peas and the diced omlet.
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Add the cooked rice, and the soy sauce. Stir well and take out of the heat.
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There you are, your express cantonese rice is ready!
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Cookware
Nutritional informations:
for 1 serving / for 100 g
Nutrition:
Nutritional information for 1 serving (215g)
Calories: 381Kcal
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Carbo: 50.5g
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Total fat: 7.2g
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Saturated fat: 2g
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Proteins: 27.2g
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Fibers: 2.9g
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Sugar: 2.7g
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ProPoints: 10
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SmartPoints:
10
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Questions:
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