Express cantonese rice
vote now
When you don't have a lot of time to cook, this is the recipe for you!
Ingredients
2
Estimated cost: 2.42Euros€ (1.21€/serving)
Preparation
Preparation15 min
Cook time15 min
- Cook the rice in salted boiling water for 10 minutes. Beat the eggs into an omlet and cook it. Cut the omlet in dice.
- Grill the bacon. Once it starts to be well cooked, add the peas and the diced omlet.
- Add the cooked rice, and the soy sauce. Stir well and take out of the heat.
- There you are, your express cantonese rice is ready!
Nutrition
for 1 serving / for 100 g
Calories: 381Kcal
- Carbo: 50.5g
- Total fat: 7.2g
- Saturated fat: 2g
- Proteins: 27.2g
- Fibers: 2.9g
- Sugar: 2.7g
- ProPoints: 10
- SmartPoints: 10
Nutritional information for 1 serving (215g)
Cookware
burner
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!