1 Pc medium red onion, diced 1 lb ground beef 4 pc medium red potatoes, chopped finely 1 Cup medium peas 10 pcs baby carrots, chopped finely 1 Tsp minced garlic 1 Pc roma tomato, diced Salt and pepper to taste 1 Tbsp olive oil 2 Tbsp soy sauce
In a skillet, heat oil, add garlic, then onions, cook until tender.
When garlic and onion are cooked, add tomatoes, cook for 2 minutes.
Add meat, soy sauce, and cook until browned.Add 1/2 cup of water. Cook to boil.
Add the carrots and potatoes, stir until completely mixed. Simmer for 30 minutes. Season with salt and pepper.