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Giniling or picadillo

(4.00/5 - 6 votes)

A tasty ground beef cooked with chopped carrots and potatoes!

Ingredients

1 Pc medium red onion, diced
1 lb ground beef
4 pc medium red potatoes, chopped finely
1 Cup medium peas
10 pcs baby carrots, chopped finely
1 Tsp minced garlic
1 Pc roma tomato, diced
Salt and pepper to taste
1 Tbsp olive oil
2 Tbsp soy sauce

Preparation

Step 1

In a skillet, heat oil, add garlic, then onions, cook until tender.

Step 2

When garlic and onion are cooked, add tomatoes, cook for 2 minutes.

Step 3

Add meat, soy sauce, and cook until browned.Add 1/2 cup of water. Cook to boil.

Step 4

Add the carrots and potatoes, stir until completely mixed. Simmer for 30 minutes. Season with salt and pepper.






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