12 apricot recipes that smell like summer (and bring sunshine to your plate!)
Juicy, sweet and delicately tart, apricots are one of the jewels of summer. And it doesn't just shine in compotes: in salads, tarts, mousse or even as an aperitif, it can do it all. To inspire you in the kitchen, we've put together a selection of 12 gourmet apricot recipes, tested and approved by us. Aprons up!
1. A sweet and savoury tartine!
Fancy a taste of summer on toast? Here's a simple recipe full of flavor: toast with roasted apricots, arugula, and burrata . Between the tender, honey-and-rosemary-caramelized fruit, the peppery freshness of the arugula, and the creaminess of the...
2. A salad full of pep and sunshine
Looking for a fresh, fruity, indulgent salad with a twist? Try this salad of roasted apricots, arugula and burrata : a perfectly balanced sweet-and-savory combination! The apricots, lightly caramelized with honey and rosemary, add a soft, fragrant...
3. A fruit salad that smells like a summer garden
Here's a summer fruit salad that's as simple as it is delicious! With peaches, apricots, raspberries and a little lime, you get a juicy, fragrant and wonderfully indulgent mix. And for a crunchy touch? Toasted slivered almonds , sprinkled just...
4. A chic aperitif that's easy on the wallet
If you're looking for a sophisticated, easy-to-prepare appetizer that will impress your guests, the cream cheese log with apricots and almonds is the ideal choice. The creaminess of the cream cheese , the sweet and fruity touch of the...
5. An express version of clafoutis (thanks air fryer!)
Clafoutis is often made with cherries , but it can also be made with other seasonal fruits for a touch of originality. A light, summery version: apricot clafoutis, made in an air fryer. This modern cooking method produces a flavorful, moist dessert...
6. A minute tart to take out when guests arrive
Easy to prepare and subtly caramelized, these apricot Tatin tartlets highlight the sweetness of apricots (our favorite summer fruit!) in crispy puff pastry (which you can also make at home by clicking right here). Perfect for impressing your guests...
7. Light mousse without cooking
Discover our recipe for super-easy, no-bake apricot mousse , made with just a few ingredients! We often think of using apricots in a pie , in a clafoutis or in a crumble , but we guarantee that you won't be able to get enough of the sweetness and...
8. A golden crumble in the oven, for summer evenings that end well
We know and love the classic apple crumble ... But for summer, we decided to pair this delicious, crunchy crumble topping with a sweet seasonal fruit: apricots! With just 5 ingredients , you can make a comforting dessert that’s even better served...
9. The simple clafoutis that everyone loves
The clafoutis originated in the Limousin region and can be made with almost any fruit. The apricot version is one of our favorites. Apricots and a light, fragrant batter are baked together to create a texture that is both soft and melting . This...
10. Oranaise-style flaky pastry, with a hint of childhood
Do you know oranais? This pastry is also known as "apricot glasses" or "abricotine" . It’s a wonderful treat that we love buying from the bakery on Sunday mornings for dessert after lunch ♥ Flaky thanks to the puff pastry, soft and creamy thanks to...
11. A soft brioche you can eat with your fingers
For breakfast or an afternoon snack, indulge in these soft brioche rolls. Here, for even more deliciousness, we have flavored them with apricot jam. A real treat for the whole family. To follow the steps for making this recipe, as well as our folding...
12. A thin tart that crunches under the tooth
Why do we love apricots?
As well as being delicious, apricots are packed with fiber, beta-carotene and vitamin C. It aids digestion, gives you a healthy glow and goes well with any meal. Whether you like it raw, cooked, sweet or savoury, apricots deserve their place in your summer kitchen :)
Adèle Peyches
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