Petitchef

Pineapple upside down cake, the easiest recipe

Dessert
10 servings
20 min
45 min
Very Easy
A quick and simple recipe of the tastiest pineapple cake ever!

Ingredients

Number of serving: 10
1 can of sliced pineapple

2/3 cup softened butter

3/4 cup sugar


1.5 cups flour

2 tsp baking powder

caramel

9 cherries (optional)

Preparation

  • Step 1 - Pineapple upside down cake, the easiest recipe
    Pour some caramel on the bottom of a greased mould. Arrange some pineapple slices on it.
  • Step 2 - Pineapple upside down cake, the easiest recipe
    Put a cherry in each hole (optional).
  • Step 3 - Pineapple upside down cake, the easiest recipe
    Beat the sugar with the butter until it gets creamy. Add the eggs and mix well.
  • Step 4 - Pineapple upside down cake, the easiest recipe
    Then, add the flour and the baking powder.
  • Step 5 - Pineapple upside down cake, the easiest recipe
    Pour this batter in the mould.
  • Step 6 - Pineapple upside down cake, the easiest recipe
    Bake 45 minutes at 350°F.
  • Step 7 - Pineapple upside down cake, the easiest recipe
    There you are, your upside down pineapple cake is ready!

Video

YouTube

Photos

Pineapple upside down cake, the easiest recipe, photo 1Pineapple upside down cake, the easiest recipe, photo 2Pineapple upside down cake, the easiest recipe, photo 3Pineapple upside down cake, the easiest recipe, photo 4





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