Petitchef

Pineapple upside down cake, the easiest recipe

Dessert
10 servings
20 min
45 min
Very Easy
A quick and simple recipe of the tastiest pineapple cake ever!

Ingredients

Number of serving: 10
1 can of sliced pineapple

2/3 cup softened butter

3/4 cup sugar


1.5 cups flour

2 tsp baking powder

caramel

9 cherries (optional)

Preparation

  • Step 1 - Pineapple upside down cake, the easiest recipe
    Pour some caramel on the bottom of a greased mould. Arrange some pineapple slices on it.
  • Step 2 - Pineapple upside down cake, the easiest recipe
    Put a cherry in each hole (optional).
  • Step 3 - Pineapple upside down cake, the easiest recipe
    Beat the sugar with the butter until it gets creamy. Add the eggs and mix well.
  • Step 4 - Pineapple upside down cake, the easiest recipe
    Then, add the flour and the baking powder.
  • Step 5 - Pineapple upside down cake, the easiest recipe
    Pour this batter in the mould.
  • Step 6 - Pineapple upside down cake, the easiest recipe
    Bake 45 minutes at 350°F.
  • Step 7 - Pineapple upside down cake, the easiest recipe
    There you are, your upside down pineapple cake is ready!

Video

YouTube

Photos

Pineapple upside down cake, the easiest recipe, photo 1
Pineapple upside down cake, the easiest recipe, photo 2
Pineapple upside down cake, the easiest recipe, photo 3
Pineapple upside down cake, the easiest recipe, photo 4

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