Green bean soup ii

Name: Green bean soup ii
Prep time: 17 min
Cook time: 35 min
Total time: 52 min
Yield: 2
Cuisine: En
Ingredients: 1 pound fresh green beans, ends cut off and cut into - 1/2 inch pieces; 2-3 strips bacon,; 1 medium onion, chopped; 3 cloves of garlic, minced (use less if your not a huge fan of garlic); 2 1/2 teaspoons chicken bouillon; 3 cups water; 1 tablespoon Worcestershire sauce; 4-5 drops of hot sauce; salt and pepper to taste

Main Dish

2 servings

Very Easy

52 min

Ingredients

1 pound fresh green beans, ends cut off and cut into - 1/2 inch pieces
2-3 strips bacon,
1 medium onion, chopped
3 cloves of garlic, minced (use less if your not a huge fan of garlic)
2 1/2 teaspoons chicken bouillon
3 cups water
1 tablespoon Worcestershire sauce
4-5 drops of hot sauce
salt and pepper to taste

Preparation

Preparation17 min

Cook time35 min

Cook bacon until almost crisp in a dutch oven. Drain the grease from the bacon and reserved about 1-2 tablespoons.
Place the grease in the pot add the cooked bacon and onion.
Cook until onions are soft about 4-5 minutes. Add garlic, cook 30-45 seconds.
Add water and green beans. Bring to a boil and then add all the rest of the ingredients.
Simmer until beans are soft, anywhere from 20-40 minutes.
You may need to adjust seasonings to your taste and you may need to add water to the pot.

NNathansmom2003