Petitchef

Green Papaya and chili peppers side dish: Papaya Marcha Nu Shak

Main Dish
2 servings
10 min
20 min
Very Easy

Ingredients

2

Preparation

  • Peel and slice papaya in to thin slices. Seed and slice the peppers lengthwise.
  • Grind soaked chana dal to fine paste, set aside. Roast the gram flour on med to low heat for 5 minutes.
  • Heat oil in a pan. Add mustard seeds, when these crackle add asefetida and curry leaves.
  • Add papaya and chili pepper and salt. Saute on medium high heat for 5- 7 minutes till papaya is slightly tender but not very soft.
  • Add chana dal paste and gram flour. Add 1/3 cup of water. Cook for 5 minutes with constant stirring.
  • Add turmeric powder, cayenne pepper, sugar. Cook until the papaya pieces separate from the dough like mixture.
  • Add lime juice and mix well. Serve as a side dish with Indian snacks like papdi or lakadia Gathia, and Dhokla etc.


Photos

Green Papaya and chili peppers side dish: Papaya Marcha Nu Shak, photo 1
Green Papaya and chili peppers side dish: Papaya Marcha Nu Shak, photo 2

Questions:






Rate this recipe:
Generate another secure code  = 

You may like

Recipe Sweet potato and coconut gratin dish
Sweet potato and coconut gratin dish
4 servings
35 min
Very Easy
Recipe Coconut shrimp curry
Coconut shrimp curry
2 servings
20 min
Very Easy
Recipe Pico de gallo
Pico de gallo
4 servings
10 min
Very Easy

Recipes