Indian version of vegetable/ vegan toast sandwich and an award
Ingredients
1
You may like
Indian tandoori chicken
Preparation
- Take 2 slices of a bread and make toast of them in a toaster.
- Spread green chutney evenly on one of the bread slice.
- Then on the same slice put sliced cucumber, tomato, onion, potato pieces the way you want.
- On the other slice of bread spread tomato ketchup and sprinkle some 'chaat masala'.
- Now put this slice on the earlier one and cut into 2 or 4 diagonal or vertical-horizontal pieces.
Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
There are no comments!