Indian version of vegetable/ vegan toast sandwich and an award

Main Dish
2 servings
Very Easy
45 min

Ingredients

2

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Preparation

Preparation25 min
Cook time20 min
  • Take 2 slices of a bread and make toast of them in a toaster.
  • Spread green chutney evenly on one of the bread slice.
  • Then on the same slice put sliced cucumber, tomato, onion, potato pieces the way you want.
  • On the other slice of bread spread tomato ketchup and sprinkle some 'chaat masala'.
  • Now put this slice on the earlier one and cut into 2 or 4 diagonal or vertical-horizontal pieces.


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