Petitchef

Minced brussel sprouts paneer scramble (sukhen)

Main Dish
4 servings
15 min
25 min
Very Easy

Ingredients

Number of serving: 4
4-5 Medium Brussels Sprouts Chopped Fine

2 Inch Piece Paneer/Cottage Cheese Pan Fried And Minced

1/2 Onion Minced

1 Medium Tomato

1/4 teaspoon Red Chilli Powder

1/4 teaspoon Tumeric powder

2 tablespoons Cooking oil

Salt to taste

Preparation

  • Put the cooking oil in a pan and heat it. Add the onions and tomato to the pan, cook it till well done.
  • Add the chilli, turmeric to the pan and mix well.
  • Add the brussels sprout, paneer salt to the tomato, onions mixture and stir well.
  • Let it cook on a low flame do not add water. Stir it till it cooks well.

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