Petitchef

Old Fashioned – French Toast

What a nice breakfast, lunch or light dinner.

Enjoy with Love,

Catherine
xo
Main Dish
4 servings
8 min
8 min
Very Easy

Ingredients

4

Preparation

  • Combine the milk, eggs, cinnamon, nutmeg, all-spice and brown sugar in a bowl and mix.

    Place the bread in the mixture and let sit a second or two and then turn over on the other side and let sit another second or two.

    Heat a griddle or large frying pan with a pat of butter.

    Place the dipped bread on the griddle and let and grill on each side for three to four minutes, until a nice golden color is reached.

    Serve with powdered sugar, a pat of butter and warm honey or syrup.


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