French toast with peanut butter and jelly

Snacks
Very Easy
15 min
3910 Kcal

If you have never tried this flavor combination, we encourage you to do so! Americans are experts in this type of sandwich, often preparing it as a mid-morning snack or afternoon treat. However, we have given it a twist by making it into French toast. If you don't know what that is, it is quite similar to our torrijas :) Are you in?

Ingredients

5

Materials

  • bowl, frying pan, spatula

Preparation

Preparation10 min
Cook time5 min
  • French toast with peanut butter and jelly - Preparation step 1In a bowl, mix the milk, eggs, sugar, and vanilla.
  • French toast with peanut butter and jelly - Preparation step 2Take 2 slices of brioche. Spread peanut butter on one slice and berry jam on the other.
  • French toast with peanut butter and jelly - Preparation step 3Close the sandwich and dip it into the milk and egg mixture.
  • French toast with peanut butter and jelly - Preparation step 4Melt some butter in a pan. Cook the sandwich over medium heat for 2–3 minutes on each side, or until golden brown.
  • French toast with peanut butter and jelly - Preparation step 5Cut the sandwich in half, and enjoy! You can sprinkle powdered sugar on top if desired.

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FAQ ❓

What is the best way to serve French toast?

You can serve it with a little powdered sugar sprinkled on top, fresh fruit, or a drizzle of honey to enhance the flavors.
Yes, you can use any type of bread, but brioche or sandwich bread is ideal because of its soft, fluffy texture.
Yes, you can replace the eggs with mashed banana or a mixture of chickpea flour and water for a vegan option.
It is best eaten right away, but you can store it in an airtight container in the refrigerator for up to 2 days.
Of course, you can experiment by adding cinnamon, nutmeg, or even a little cocoa powder for a different touch.
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5/5, 1 vote(s)