Savory french toast rolls with pesto
Our favorite anti-waste recipe to make with stale sandwich bread? French toast, of course! But how about transforming this recipe into a savory version today? Stuffed with pesto sauce for a rich tasting experience: YUM! A simple and original way to transform your slices of sandwich bread. And don't forget the grated parmesan for an extra gooey result :-)
Ingredients
Materials
- pan, mixing bowl
Preparation
Spread pesto over the entire surface of the bread. Top with grated parmesan (about 1 tbsp). Fold the bread slice into thirds.
Mix the egg, milk, salt, and pepper.
Dip the rolled slices in the egg and milk mixture.
Heat a pan over medium heat and add a drizzle of olive oil.
Cook the soaked rolls in the pan for 5 minutes on each side, monitoring the cooking.
Remove from heat and sprinkle with grated parmesan. It's ready!
Observations
What makes this savory French toast roll recipe unique?
This recipe transforms traditional French toast into a savory dish by using pesto sauce and grated parmesan, making it a delicious and original way to use stale sandwich bread.
Can I customize the filling for these French toast rolls?
Absolutely! You can experiment with different fillings like sun-dried tomatoes, spinach, or even different types of cheese to suit your taste preferences.
How can I make this recipe healthier?
To make it healthier, consider using whole grain bread, reducing the amount of cheese, or substituting low-fat milk for a lighter version without sacrificing flavor.
What are some serving suggestions for savory French toast rolls?
These rolls pair wonderfully with a fresh salad, roasted vegetables, or a light dipping sauce like marinara or a yogurt-based dip for added flavor.
Can I prepare these rolls in advance?
Yes, you can prepare the rolls ahead of time and store them in the refrigerator. Just cook them right before serving for the best texture and flavor.
Nutrition
- Carbo: 59.5g
- Total fat: 11.5g
- Saturated fat: 5.2g
- Proteins: 22g
- Fibers: 3.1g
- Sugar: 4.5g
- ProPoints: 12
- SmartPoints: 13
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