Baked french toast with a pink praline topping – an ultra-indulgent recipe
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What to do with stale bread? French toast, of course! For an even easier option, try baked French toast. Who hasn't dreamed of a deliciously indulgent breakfast? Keep this recipe handy for a proper brunch! Just follow our step-by-step instructions.
Ingredients
3
Materials
- 14x22 cm baking dish (5.5 x 8.5 inches)