French toast, the real recipe - video recipe !
Ok, you think you know French toast better than anyone. But have you ever done it the French way ? This recipe was originally made to use stale bread ! The greatest way ever to stop food waste !
Ingredients
8
Estimated cost: 1.87Euros€ (0.23€/serving)
Preparation
Preparation15 min
Cook time15 min
Mix the eggs with the sugar and the vanilla sugar.
Add the milk.
Cut the bread into slices.
Dip the slices into the previous mi. Stay ong enough so the bread is really well soaked.
Heat some butter in a pan, and cook the slices. The first side for 5 minutes the other one for 3.
There you are, you real French toasts are ready !
FAQ ❓
What makes this French toast recipe different from others?
This recipe uses stale bread, a traditional French method that not only enhances flavor but also helps reduce food waste.
Can I use fresh bread instead of stale for this French toast?
Yes, you can use fresh bread, but the texture and flavor may differ slightly from the traditional method.
How can I customize the flavor of my French toast?
You can add spices like cinnamon or nutmeg, or even incorporate different extracts such as almond or orange for a unique twist.
What is the best type of bread to use for French toast?
While a stale baguette is recommended, brioche or challah also work wonderfully for a richer taste and texture.
How can I make this recipe healthier?
Consider using whole grain bread, reducing the sugar, or substituting milk with a plant-based alternative to lower calories and increase nutritional value.
Nutrition
for 1 serving / for 100 g
Calories: 129Kcal
- Carbo: 15.1g
- Total fat: 5.1g
- Saturated fat: 2.5g
- Proteins: 5.5g
- Fibers: 0.4g
- Sugar: 8.1g
- ProPoints: 3
- SmartPoints: 5
Nutritional information for 1 serving (99g)
PetitChef_Official Questions
Photos of members who cooked this recipe
Comments
Rate this recipe:
5/5, 3 votes
Rate this recipe