Heat a saucepan,put 1 tbsp oil and fry the bacon until brown.Set Aside Add 3 tbsp oil to the sauce pan and caramelized onion then add garlic Saute until aroma comes out then add the pork slices,cook stir frying for 10 minutes Add chicken and prawn,saute for 10 minutes. Then add in rice vermicelli,fried bacon,shitake mushroom,chicken broth,light soy sauce,thick and dark soy sauce,oyster sauce,ground pepper and sugar. Cook in medium heat for about 10 minutes Then add the veggies:carrot,cabbage and sweet peas. Cook for another 5 minutes or until the rice noodle is cook. Drizzle with sesame oil Serve hot with Lumpiang Shanghai and soy calamansi dipping.
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Comments:
Npaka mhal!!!!! Ng recipe!!!!!
Wla bang mas mura na masarap!!!!!????^^
LOL