Pomegranate-infused toasted anchovies

Main Dish
2 servings
15 min
10 min
Very Easy


Number of serving: 2
Dried anchovies, gently rinse in running water .

1-2 tablespoon POM Wonderful 100% Pomegranate Juice


  • Allow the rinsed anchovies to soak in the juice for about 5 minutes or less. Preheat oven 350F.
  • After about 5 minutes of infusion, remove the anchovies from the juice, then properly space the pomegranate infused anchovies on foiled paper.
  • Bake in oven till the anchovies turn brown and get toasted!


(Note2: Should be less than 8 minutes, depending on the type of oven. Note3: For the non-infused (without the juice) anchovies, they took slightly longer to get toasted - about 12-15 minutes).


Pomegranate-Infused Toasted Anchovies, photo 1
Pomegranate-Infused Toasted Anchovies, photo 2
Pomegranate-Infused Toasted Anchovies, photo 3


Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Tapenade stuffed Christmas tree
Tapenade stuffed Christmas tree
6 servings
35 min
Very Easy
Recipe Pavlova with exotic fruits
Pavlova with exotic fruits
8 servings
Very Easy