Salmon, mozzarella, dill panini recipe

Name: Salmon, mozzarella, and dill panini sandwich
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: 1
Cuisine: En
Ingredients: 1 panini bread; 2 slices smoked salmon; 4 slices mozzarella; A few sprigs of dill; 1.7 oz tomato sauce; 3 Tbsp cream; Chopped basil leaves; 1 pinch of salt

Salmon, mozzarella, and dill panini sandwich

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Main Dish

Very Easy

10 min

889 Kcal

Enjoy a crispy panini with the delightful taste of salmon. A refreshing change from traditional meat-filled paninis! The creaminess of mozzarella will win you over, and the dill adds an irresistible touch of freshness. Ready to try? Follow our steps below ↓

Ingredients

1 panini bread

2 slices smoked salmon

4 slices mozzarella

A few sprigs of dill

1.7 oz tomato sauce

3 Tbsp cream

Chopped basil leaves

1 pinch of salt

Preparation

Preparation5 min

Cook time5 min

In a bowl, mix the tomato sauce, cream, salt, and chopped basil.
Spread half of the sauce on one half of the panini. Reserve the rest for the other half.
Place the smoked salmon slices on the bottom half of the panini.
Add the mozzarella slices on top, followed by the fresh dill.
Spread the remaining sauce on the other half of the panini and close the sandwich.
Cook in a panini press for about 5 minutes. Enjoy your panini!

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FAQ ❓

What makes the salmon, mozzarella, and dill panini unique?

This panini offers a refreshing twist on traditional sandwiches by combining the rich flavors of smoked salmon with creamy mozzarella and aromatic dill, creating a delightful taste experience.

Can I customize the ingredients in the panini?

Absolutely! You can substitute smoked salmon with other proteins like grilled chicken or tofu, and experiment with different cheeses or herbs to suit your taste.

How can I ensure my panini is crispy?

Using a panini press is key to achieving that perfect crispy texture. Make sure to preheat it and avoid overloading the sandwich with ingredients.

What are some side dishes that pair well with this panini?

Consider serving it with a light salad, sweet potato fries, or a bowl of soup for a balanced meal that complements the flavors of the panini.

How long does it take to prepare and cook this panini?

The total time for preparing and cooking the salmon, mozzarella, and dill panini is just 10 minutes, making it a quick and easy meal option.

Nutrition

for 1 serving / for 100 g

Calories: 889Kcal

Carbo: 68.9g
Total fat: 45g
Saturated fat: 25.6g
Proteins: 45.2g
Fibers: 12g
Sugar: 8.9g
ProPoints: 24
SmartPoints: 31

Nutritional information for 1 serving (386g)

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