Petitchef

Scottish eggs - video recipe!

Main Dish
4 servings
25 min
5 min
Very Easy
  • Scottish eggs - Video recipe!
  • Scottish eggs - Video recipe!, photo 2
  • Scottish eggs - Video recipe!, photo 3
  • (4.50/5 - 2 votes)
  • 10
Scottish eggs - Video recipe!
 
What if we tried Scottish cuisine? This specialty is easy and fun to cook ;)

Ingredients

Number of serving: 4

9 ounces minced pork


1 garlic clove

1 tsp mustard


pepper

flour

breadcrumbs

2 beaten eggs

Materials

Fryer

Preparation

  • Step 1 - Scottish eggs - Video recipe!Boil the eggs for 8 minutes to get hard-boiled eggs.
    Mix the pork meat with the finely chopped onion, the crushed garlic clove, and the mustard. Salt and pepper.
  • Step 2 - Scottish eggs - Video recipe!Peel the eggs. Take 1/4 of the meat and flatten it in your hand.
  • Step 3 - Scottish eggs - Video recipe!Roll one egg in the flour, then put it on the meat. Spread the meat all around the egg. Put this ball into the beaten eggs, then in the breadcrumbs.
  • Step 4 - Scottish eggs - Video recipe!Fry for around 5 minutes.
  • Step 5 - Scottish eggs - Video recipe!Ther you are, your Scottish eggs are ready!

Video

YouTube





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