Sourashtra puliyodharai rice (ambat bhath / puli satham / tamarind rice) Main DishEasy55 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Raw Rice 450 gm Tamarind (shell removed) 50 gm Dry red chillies 10 to 12 no Bengal gram 2 tsp Black gram 1 tsp Mustard seeds 1 tsp Feenugreek 1 tsp Turmeric powder 1/2 tsp Asafoetida 1/4 tsp Curry leaves 1 spring Oil 3 tbsp Salt to taste View the directions
