Steamed pork ribs PreviousNext Main DishEasy50 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 1/2 lb soft bone pork ribs - cut into bite-size 1 tbsp black bean - wash and lightly smashed 2 cloves garlic - minced 1 tbsp minced ginger A pinch of cornstarch/tapioca starch Seasoning: 1 tbsp light soya sauce 1/2 tsp sugar 1/4 tsp white pepper 1 tbsp Shaoxing wine 1 tbsp sesame oil View the directions