Petitchef

Sweet chapati err ..indian flat bread with jaggery

Main Dish
4 servings
10 min
5 min
Very Easy

Ingredients

4

Preparation

  • Mix the flour,jaggery and water together. Knead into a soft dough which can be pressed against tawa.
  • Heat a griddle and sprinkle some ghee over that. Moisten your hands with some water and spread the dough on the pan into a circular bread.
  • Drizzle some ghee on top. Fry this for about 2-3 minutes on either sides.

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