Petitchef

Sweet and Soft White Bread

Other
4 servings
20 min
25 min
Very Easy

Ingredients

4

Preparation

  • Mix in salt sugar yeast honey and flour.
  • Mix milk and water together and heat it until luke warm.
  • Mix into the flour and knead until a soft dough if formed by adding oil in between. You will have yo knead for atleast 10 minutes.
  • Cover and allow to rise until double. Knock down the air and knead for 2 more minutes.
  • Place in well greased loaf pan and cover and allow to rise for 30-45 minutes until double.
  • Towards the rise time preheat the oven to 180 degreeC for 10 minutes. Bake for 30-35 minutes until done.
  • Remove from tin and cover with a clean towel and allow to cool down completely before slicing it.
  • Enjoy along with warm milk or home made mixed fruit jam.


Questions:




Comments:

06/04/2013

I loved it definitely will make it again

(0) (0) Abuse

Rate this recipe:
Generate another secure code  = 

You may like

Recipe Sweet potato bread with cream cheese filling
Sweet potato bread with cream cheese filling
6 servings
55 min
Very Easy
Recipe Irish bread - soda bread
Irish bread - soda bread
6 servings
45 min
Very Easy
Recipe Pita bread - no bake bread
Pita bread - no bake bread
4 servings
1 h 21 m
Very Easy
Recipe Sweet potato and coconut gratin dish
Sweet potato and coconut gratin dish
4 servings
35 min
Very Easy

Recipes

Related articles

Make your bread at home! Make your bread at home!