Tau yew bak / soy sauce pork

Name: Tau yew bak / soy sauce pork
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Cuisine: En
Ingredients: half kg pork belly; 1/4 cup + 2 tablespoons thick caramel soy sauce; 3 - 4 cloves garlic; 2 - 3 tablespoons water; 1/2 tablespoon light soy sauce

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Main Dish

Very Easy

35 min

Ingredients

half kg pork belly
1/4 cup + 2 tablespoons thick caramel soy sauce
3 - 4 cloves garlic
2 - 3 tablespoons water
1/2 tablespoon light soy sauce

Preparation

Preparation15 min

Cook time20 min

Clean pork belly and cut into strips and then into slightly larger than bite-sized pieces as the meat will shrink during cooking.
Place all ingredients into slow cooker, toss well to coat the meat evenly.
Cook on high for about an hour or until it starts to boil, then reduce setting to low and cook for another 2 hours or longer if you prefer the meat to be softer.

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Excellent !!! Very good Good so so Not good