Unakka chemmeen curry - dry prawns in coconut sauce PreviousNext Main DishVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Dry Prawns/Shrimp - 1cup Small Onion chopped - 1/2 cup Green chili chopped - 2 Garlic crushed - 2 cloves Curry leaves Tomato chopped - 1 Chili powder - 1/2 teaspoon Turmeric powder - 1/4 teaspoon Grated coconut - 1 cup Cumin seeds - 1/4 teaspoon Salt to taste Oil Mustard seeds View the directions
