Vegetarian pineapple fried rice - featured in group recipes

Ingredients

• 1 medium size pineapple
• 3 cups of cooked rice
• ¾ cup diced carrot
• 1 cup pineapple chunks
• 1/3 cup roasted cashew nuts
• ½ cup diced baby corn
• ½ cup cooked edamame beans
• ½ cup chopped parsley
• ¼ cup diced spring onion
• 6 pcs thinly sliced red chilly
• 1 cube vegetable bullion stock
• 3 tsp chilly oil
• ½ tsp ground white pepper
• 1 tsp salt
• 2 tbsp soya sauce
• 1 egg
• (A)
• 1 tsp chopped garlic
• ½ cup diced white onion
• 1 green chilly
• 1 red chilly
• 2 tsp galangal
• 2 tbsp bunga kanta