Whole moong dal curry PreviousNext Main DishVery Easy40 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 Whole Moong Dal - 1 cup (soaked in water overnight) Onion - 1 small (chopped) Garlic - 1 clove (optional) chopped Tomato - 1 medium (chopped) Cumin Seeds - 1 teaspoon Coriander Powder - 2 teaspoons Red Chilli Powder - 2 teaspoons or to taste Turmeric Powder - 1 teaspoons Garam Masala Powder - 1 teaspoon salt - to taste Oil - 2 teaspoons Fresh Coriander - 2 teaspoons View the directions
