Petitchef

Oats and Chicken Keema Cutlet-Oats and minced chicken

Keema cutlet is a favorite with kids.I always prefer chicken keema over mutton.To make this recipe a little more healthier I have added oats instead of corn-flour for binding.This combination tastes great.Do give it a try and don't forget to write your feedback :).

Ingredients:
Chicken Keeme-250 grams
Oats-14 cups
Ginger-1 small piece
Garlic-6-7 cloves
Onion-5-6 teaspoons,finely chopped
Green chillies-2
Green coriander leaves-3 teaspoon,finely chopped
Salt to taste
Oil to shallow fry

Method: 
-Mix all the above ingredients except oil in a big bowl and let this mixture rest for 15-20 minutes.
-Heat a little oil in a pan and take small portion of  keema  mixture from the bowl and flatten it with your hands and gently put it on the pan.
-Cook  the cutlets on low to medium flame till both sides look golden brown.
-Serve hot with green chutney.











Rate this recipe:
Generate another secure code = 

Related recipes

Recipe Oats sambar sadam/lentil and oats medley
Oats sambar sadam/lentil and oats medley
4 servings
50 min
Very Easy
Recipe Oats, dates and almonds milkshake
Oats, dates and almonds milkshake
2 servings
10 min
Very Easy
4.3 / 5
Recipe Quesadillas chicken and avocado
Quesadillas chicken and avocado
4 servings
50 min
Very Easy
Recipe Honey and old style mustard baked chicken
Honey and old style mustard baked chicken
4 servings
45 min
Very Easy

Recipes

Related articles

Quintessentially British traditional and tasty fish and chipsQuintessentially British traditional and tasty fish and chipsEasy and tasty butter free desserts!Easy and tasty butter free desserts!