Hot cake with idli batter (menaparoti) south indian recipe vote now PreviousNext OtherVery Easy35 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 6 Idle Batter- 1 bowl full Ginger- 1 inch piece Grated or minced Mustard seeds- 1 tablespoons Urad dal- 2 tablespoons Dry red chili- 4 pieces Green chili- 2 chopped Curry leaves- 5 count Hing- 1/4 tbsp Salt required Oil
