Hyderabadi toast

Name: Hyderabadi toast
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 8
Cuisine: en
Ingredients: 2 Slices of bread; 1/2 Capsicum; 1/2 medium size Tomato; 1/2 medium size Onion; 1 tbsp Plain yogurt; Chopped Green Chilli; 1/2 tsp black pepper; 1 tsp Salt; Tomato Ketchup (Sauce); You will also need a sandwich-maker.

Other

8 servings

10 min

5 min

Very Easy

(5/5 - 2 votes)
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Ingredients

Number of serving: 8

2 Slices of bread

1/2 Capsicum

1/2 medium size Tomato

1/2 medium size Onion

1 tbsp Plain yogurt

Chopped Green Chilli

1/2 tsp black pepper

1 tsp Salt

Tomato Ketchup (Sauce)

You will also need a sandwich-maker.

Preparation

1. Chop capsicum, tomato, onion into very small pieces.

2. Now mix well all the above ingredients. Add yogurt, chilli, salt, black pepper and mix again. Take a slice of bread and spread this mixture over it.

3. Take othe slice of bread and spread tomato ketchup over it and place this slice over the other from #1

4. Now put some butter on outer sides of both the breads. Plug in the sandwich-maker and place this sandwhich in it and take it out after the slices turn brown (or slightly crispy).

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