Palli podi/peanut powder

vote now
Palli Podi/Peanut Powder
Other
2 servings
Very Easy
25 min

Ingredients

2

You may like

Peanut praline, perfect for revisiting pastries!


Preparation

Preparation15 min
Cook time10 min
  • Roast sesame seeds in a dry frying pan over moderate heat till golden and remove from pan.
  • Pour 1 tablespoon oil into pan and heat through. Add red chillies and fry for 1-2 minutes, remove from pan and set aside.
  • Pour remaining oil into pan and heat through. Add dals and fry till golden.
  • Mix all ingredients together and grind to a coarse powder.
  • Store in a air tight container and use as required.
Report a mistake in the recipe text
You tried this recipe ?
Mention @petitchef_en and tag #petitchef

You may like

Questions


Photos of members who cooked this recipe


Comments

Rate this recipe:




+