How do you easily roast and peel eggplant in the airfryer? the easy way!

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Side dish
1 servings
Very Easy
35 min

Learn how to roast and peel an eggplant easily with the Air Fryer, a super-simple and quick method! No need to struggle with eggplant skins :-) Thanks to this technique, you'll have a tender, flavorful flesh in no time. Perfect for preparing eggplant caviar dip, baba ganoush, a delicious sauce for pasta, or simply roasted eggplant. Transform your dishes with this easy, practical tip, which will save you time while ensuring healthy, gourmet results :-)

Ingredients

1

Materials

  • olive oil spray (or brush)
  • fork
  • freezer bag (or airtight box)
  • Air Fryer

Preparation

Preparation5 min
Waiting time10 min
Cook time20 min
  • How do you easily roast and peel eggplant in the airfryer? the easy way! - Preparation step 1Prick the eggplant with a fork.
  • How do you easily roast and peel eggplant in the airfryer? the easy way! - Preparation step 2Place in air fryer tray. Drizzle with olive oil (or brush with brush).
  • How do you easily roast and peel eggplant in the airfryer? the easy way! - Preparation step 3Set the air fryer to "Air Fry" mode at 350°F/180°C and cook for 20 minutes! Turn the eggplant if necessary halfway through cooking.
  • How do you easily roast and peel eggplant in the airfryer? the easy way! - Preparation step 4At the end of cooking, remove the eggplant and place in a sealed freezer bag or airtight box for 10 minutes. Remove the eggplant and place on a plate.
  • How do you easily roast and peel eggplant in the airfryer? the easy way! - Preparation step 5"Scrape off the skin using a fork.
  • How do you easily roast and peel eggplant in the airfryer? the easy way! - Preparation step 6And now your eggplant is roasted and peeled, perfect for making Baba ganoush, sauces and even breadcrumbs!
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Observations

Do I need to preheat the Air Fryer?

No need to preheat the Air Fryer for even faster, more energy-efficient cooking!

How long do roasted and peeled eggplants keep?

Store your roasted and peeled eggplant for around 4-5 days in an airtight container in the refrigerator.

What recipes can I make with roasted eggplant?

You can turn your roasted eggplant into a delicious sauce or spread! We love eating it as Baba ganoush and as eggplant caviar. When we roasted it for this recipe, we then turned it into breaded eggplant!

Can this recipe be made in a conventional oven?

Of course, you'll need to bake the eggplant in an oven preheated to 450°F/230°C for 30 minutes, turning it over halfway through cooking.

Cookware

air fryer
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Questions

Photos of members who cooked this recipe

Comments

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