Squid recipes - page 2

Ingredients: 500 g cleaned squid, cut into well pieces 2 tablespoons fresh mint leaves 3 tablespoons lime juice 2 tablespoons fish sauce 2 tablespoons roasted...

Ingredients: 500 g squid 1/2 cup thinly sliced young ginger 1 onion, cut into thin slices 1 cup short lengths of Chinese celery 1/4 cup mint leaves 1 thinly...

Ingredients: Koondhal (Squid) - 300 g Grated Coconut - 1 cup Turmeric Powder - 1/4 tea spoon Coriander Powder - 2 tea spoon Chilly Powder - 1 tea spoon Dried...

Ingredients: 170 gms cleaned squid/Calamari/koonthal/Kanava For marinade: ½ teaspoon paprika/Kashmiri Chilli powder ½ teaspoon turmeric powder A pinch of salt...

Ingredients: 500gr squid ink pasta - cooked until al dente 1 kg prawns 250 gr squid - cut into manageable pieces and scored in a criss-cross fashion olive oil...

Ingredients: 1) Stuffed BBQ Squid : 2 squid hoods/tubes 1 cup of cooked rice 1 dessertspoon dill or fennel 1 dessertspoon parsley, chopped ½ tsp fennel seeds,...

Ingredients: 1 medium Squid 15 Okra aka Ladies' Finger, sliced 5 Cherry Tomato or 1 Tomato, cut into quarters Chilli Paste: 4 Fresh Red Chilli 8 Dried Chilli 6...

Ingredients: 350 grams squid, cut into well pieces 50 grams spring onion, cut into 1/2 long 2 red or yellow chilies, cut diagnally 1/2 onion, sliced 1 1/2 tsp...

Ingredients: Salmon carpaccio: 250 grams salmon steak, skin removed a little olive oil 12 Prawns, peeled and cooked Squid ink noodles: 1/2 fennel bulb, diced...

Ingredients: 200 grams clams 250 grams squid, cut into rings 250 grams shrimps,trimmed 250 grams fish fillet (cream dory), cut into serving size 10 pcs string...

Ingredients: For the paste 1 lemongrass/serai 1/2 inch roasted belacan 1/2 inch lengkuas/galangal 2 shallots 4-5 fresh red chillies ** blend/ground to a smooth...

Ingredients: Beehoon, 6 medium size prawns, 1 squid, 2 stalks vegetable 1 x Onion, 2 cloves garlic, 1 spring onion, 1 tablespoon dry shrimp 1 teaspoon sugar, 1...

Ingredients: 4 large squids 1/2 cup plain flour 1/2 cup corn flour 1/2 tsp salt 1/2 tsp ground black pepper pinch of paprika and cayenne pepper vegetable oil...

Ingredients: 1/2 liter prawn/chicken stock 3-4 fish balls - cut into two 6 pieces medium size prawns - remove skin and de-veined. 1-2 squids - cut into rings...

Ingredients: 1/2 packet of mee hoon (soaked in cold water for 1/2 hour and drain off) 15 prawns (de-vein, but leave tail on) 2 small squids (sliced) 2...

Ingredients: 300 g white carrots 300 g pork ribs 5 medium dried scallops 7 red dates 1 slice of dried squid 1 teaspoon of peppercorn 7 bowls of water salt to...

Ingredients: 10 medium size shrimps 10 pieces of sliced squid 100 g ground pork 1/2 cup mushroom 1/2 cup chinese celery, cut into 1" long 1 onion, sliced 1...

Ingredients: 6-7 medium size prawns - Clean as your usual way but leave the head and skin on. 5 fish balls 2 medium size squids - cut into rings 1/4 Chinese...

Ingredients: 1 Packet Lee Kum Kee Hot Pot Soup Base Beef, thinly sliced (similar to sukiyaki cut) Fish Balls Squid Balls Meat Balls Chinese Cabbage Bok Choy...

Ingredients: For the gravy 1/2 liter prawn stock 1 1/2 tbsp dark soya sauce 1 tbsp oyster sauce 2 eggs - lightly beaten 1 1/2 tbsp corn flour (mix with some...

Ingredients: 10 Shrimp 10 slice squid 2 medium tomatoes, cut into well pieces 1 medium onion, sliced 1 medium cucumber, sliced 1 bell pepper, cut into well...

Ingredients: 200 g white prawns 100 g shelled mussels 100 g squid 4 steamed crab sculls 10 hot chillies 5 cloves garlic 3 tablespoons lime juice 2 tablespoons...

Ingredients: 3 Medium Squids / Sotong ( 乌贼 ) 40g Wild Rocket 1 tsp Extra Virgin Olive Oil 1 tsp Lemon Juice 1 tsp Lemon Zest Pinch of Salt

Ingredients: 300g brown sotong/squid- cut into medium size pieces 6 sticks (abt 130g) asparagus - cut into 1 inch or 1/2 inch length 1 kunyit/turmeric leaf -...