Homemade silky seaweed egg tofu with minced chicken oyster sauce

Ingredients

For Seaweed Egg Tofu :

• 500 ml fresh soy milk
• 6 eggs, beatened
• 1/2 teaspoon salt
• 1 tbsp crashed dried seaweed

For Minced Chicken Sauce :

• 150 g minced chicken
• 3 tablespoons vegetarian oyster sauce
• 1/2 tablespoon light soy sauce
• 1/8 tablespoon pepper powder
• 2 shallots, sliced
• 1 tablespoon chopped garlic
• 1/2 bell pepper, diced
• *thickening : 1/2 cup water + 1 tspn cornstarch