Homemade silky seaweed egg tofu with minced chicken oyster sauce

Name: Homemade silky seaweed egg tofu with minced chicken oyster sauce
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 6 servings
Ingredients: For Seaweed Egg Tofu :; - 500 ml fresh soy milk; - 6 eggs, beatened; - 1/2 teaspoon salt; - 1 tbsp crashed dried seaweed; For Minced Chicken Sauce :; - 150 g minced chicken; - 3 tablespoons vegetarian oyster sauce; - 1/2 tablespoon light soy sauce; - 1/8 tablespoon pepper powder; - 2 shallots, sliced; - 1 tablespoon chopped garlic; - 1/2 bell pepper, diced; - *thickening : 1/2 cup water + 1 tspn cornstarch

By Kristy

(4.00/5 - 1 vote)

Homemade Silky Seaweed Egg Tofu With Minced Chicken Oyster Sauce

Recipe type:: Starter
Number of serving:: 6 servings
Preparation:: 20 minutes
Cook time:: 12 minutes
Ready in:: 32 minutes
Difficulty:: Very Easy

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Ingredients

For Seaweed Egg Tofu :
- 500 ml fresh soy milk
- 6 eggs, beatened
- 1/2 teaspoon salt
- 1 tbsp crashed dried seaweed

For Minced Chicken Sauce :
- 150 g minced chicken
- 3 tablespoons vegetarian oyster sauce
- 1/2 tablespoon light soy sauce
- 1/8 tablespoon pepper powder
- 2 shallots, sliced
- 1 tablespoon chopped garlic
- 1/2 bell pepper, diced
- *thickening : 1/2 cup water + 1 tspn cornstarch

Preparation

Step 1

For Seaweed Egg Tofu :
Beat beatened eggs, soy milk, seaweed and salt untill well mixed. Pour mixture to two prepared 5" tray lined with plastic sheet.