Masala pomplate grill (pomfret grill)

Ingredients

• 2 pomfret fish, cleaned and washed
• 1 tablespoon ginger paste
• 1 tablespoon garlic paste
• 2 teaspoons green chili paste
• 2 teaspoon fresh coriander leaves ground
• 2 teaspoon cumin paste
• 2-3 teaspoon tamarind pulp
• 2 teaspoon red chili powder
• Juice of half lemon
• Few curry leaves
• Salt
• Oil for basting