Spinach couscous salad vote now PreviousNext StarterVery Easy20 min Send this recipe to a friend Print this page Ask a question to the author Post your photo of this recipe Ingredients 4 1 clamshell baby spinach 1/3 cup julienned sun dried tomatoes, drained 1 cup whole wheat couscous, seasoned with garlic powder, salt, pepper, drizzle olive oil ½ red onion, diced 1 can (14 oz) artichoke hearts, diced 1/4 cup sliced kalamata olives 1 roasted red pepper, diced 3 TBSP Extra Virgin Olive Oil 2 TBSP red wine vinegar ¼ tsp pepper 4 oz crumbled feta cheese View the directions