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Anjarai Petti or the Masla Box a must in every Indian kitchen


By SuvaiArusuvai - Recipes of India (Visit website)

(3.00/5 - 3 votes)


Anjarai Petti or the Masala Box have been the most important item that have a prominent place in any Indian kitchen. The masala box have mustard seeds, broken Urad dal, Bengal gram dal, Jeera or cumin seeds, Pepper, Methi seeds and Coriander seeds.



All the items can be stored in 50 gms to 100 gms quantity depending upon the size of the containers inside. There are 6 or 7 containers in the masala box and the items can be the stored in them. There is an inner lid in which the red chillies are stored.







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