Not yet a member Already a member ? Forgotten password ?
PETITCHEF
Add your blog-site | Add your recipes | Receive daily menu | Contact us

Azhagar Kovil Dosai


By Viki's Kitchen. (Visit website)



About Alagar Temple / Azhagar kovil: Azhagar means charming person. Here it represents a beautiful God Krishna.Azhagar Kovil (Alagar temple),is a temple dedicated to Lord Vishnu (aka., Lord Krishna) situated 21 km from the city of Madurai, which lies in the Tamil Nadu state of India.It is situated on a very beautiful hill with lush herbal forest. Specialities:Dosa: As Panchamirtham in Palani and


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page

Send this recipe to a friend

ask a question about this article

share on Facebook


Related recipes

  • Recipe Thakkali Kuzhambu/ Tomato Gravy for Dosai and Idly.
    Thakkali Kuzhambu/ Tomato Gravy for Dosai and Idly. (1 vote)
    This is my mom's recipe specially prepared as side dish for Dosa and Idly. Ingredients Tomatoes petite diced-1cup Onion medium chopped-1/4cup Garlic clove sliced-2 Green chilly slit-2 Coconut paste/ Milk-1cup Chilly powder-1tsp Kuzhambu[...]
  • Recipe Black Gram Dosa / Azhagar Kovil Dosa
    Black Gram Dosa / Azhagar Kovil Dosa (1 vote)
    Azhagar kovil is a lovely divine temple found in Madurai. Black gram dosa is specially made in a very authentic style and is offered as prasadam to the lord in this temple. This dosa taste unique and its absolutely a treat. Its healthy as[...]
  • Recipe Black Gram Dosa / Azhagar Kovil Dosa
    Black Gram Dosa / Azhagar Kovil Dosa
    Azhagar kovil is a lovely divine temple found in Madurai. Black gram dosa is specially made in a very authentic style and is offered as prasadam to the lord in this temple. This dosa taste unique and its absolutely a treat. Its healthy as[...]
  • Recipe Mixed dhal dosai - adai dosai
    Mixed dhal dosai - adai dosai
    other Very Easy
    3 Hour(s) 10 Hour(s)
    Ingredients :Ingredients : 1.Raw Rice : 1 cup 2.Bengal Gram (KadalaiParuppu) - 1/4 cup 3.Red and Green gram ( Thuvaram paruppu and Paasi paruppu ) - 1/4 cup 4....