Not yet a member Already a member ? Forgotten password ?
PETITCHEF
 Add your blog-site | Add your recipes | Receive daily menu | Contact us


Crunchy Baked Asian Tilapia


By Katie's Cucina (Visit website)



Super easy twist on fish. Once again I found this recipe in my super suppers cookbook! 

Prep: 10 minutes
Cook: 50 minutes
Serves: 4
INGREDIENTS:nonstick cooking spray3/4 cup Dijon mustard2 tablespoons hoisin sauce1-1/2 cups panko bread crumbs6 pieces of white fish (like tilapia, sea bass, triple tail)DIRECTIONS:Preheat oven to 375°F. Coast a baking sheet with cooking spray.Stir together mustard and hoisin sauce. Place panko bread crumbs in a shallow dish. Brush both sides of fish fillets with mustard mixture. Coast both sides of fish fillets with bread crumbs. Place fillets on prepared baking sheet. Bake, uncovered, about 30 minutes or until fish is flaky. Side Suggestions: crusty bread, salad


related searches :



Rate this recipe : Not good   so so   Good   Very good   Excellent !!!  




Imprimer cette page
Send this recipe to a friend
ask a question about this article
share on Facebook


Related recipes

  • Recipe Bill'asian buger served with asian coleslaw & sweet chilis sauce
    Bill'asian buger served with asian coleslaw & sweet chilis sauce (1 vote)
    Main Dish Easy
    20 Minute(s) 8 Minute(s)
    Ingredients :* For the burgers: pork & veal mince: about 300 gr 1/2 onion, peeled & grated 1/2 lemongrass stalk, white part only, finely chopped 1 tablespoon o...
  • Recipe Easy cheesy baked penne with veggies
    Easy cheesy baked penne with veggies (1 vote)
    other Very Easy
    25 Minute(s) 15 Minute(s)
    Ingredients :1.Cooked Penne Pasta - 2 cups 2.Sweet chilli sauce - 1 tbsp 3.Tabasco sauce - 1 tsp 4.Black Pepper powder - 2 tsp 5.Thinly sliced onions - 1 big ...
  • Recipe Split pea soup with baby purple crusted baked potatoes
    Split pea soup with baby purple crusted baked potatoes (1 vote)
    Starter Very Easy
    20 Minute(s) 75 Minute(s)
    Ingredients :Split Pea Soup * 2 1/4 cups green split peas * 2 1/2 quarts water * 1 large onion, peeled and chopped * 2 stalks of celery, cho...
  • Recipe Pomfret chettinad (baked)
    Pomfret chettinad (baked) (1 vote)
    other Very Easy
    10 Minute(s) 45 Minute(s)
    Ingredients :Whole Pomfret - 2 Coriander Powder - 1.5 tbspn Cumin Powder - 1 tspn Red Chilli Powder - 1 tspn Garam Masala - 1 tspn Ajwain - 3/4 tspn Green Ch...