Chinese chicken salad

Ingredients

• 16 oz package of dry broccoli slaw mix
• 12 oz of cooked skinless chicken breast
• 1 cup of canned mandarin orange segments
• 1 cup chopped scallions
• 1/2 cup of a sesame-type dressing

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Preparation

• In a large bowl, toss all ingredients until well mixed. Refrigerate 2 hours, stir well, and serve.