Petitchef

Chicken salad croissants

Main Dish
4 servings
20 min
30 min
Very Easy

Ingredients

Number of serving: 4
2 1/2 cups diced cooked chicken

1/2 cup thinly sliced celery

1 cup halved red grapes

1/4 cup finely chopped green onion

3/4 cup mayonnaise

1 teaspoon lemon juice

1 squirt prepared mustard

1 dash Worcestershire sauce

salt and pepper to taste

Preparation

  • Combine chicken, celery and grapes in large bowl; set aside.
  • In another bowl, whisk together remaining ingredients; add to salad and toss to coat.
  • Chill until serving. Serve atop croissants.





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